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CHAYA Natural & Wild Table

Restaurant
Accommodating gluten-free
Lunch
Dinner
Brunch
Vegan
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This vibrant eatery features a natural, bright atmosphere with a cozy, feminine touch, creating a lively yet relaxed vibe ideal for gluten-free dining. The space complements a menu focused on fresh, locally sourced vegetables and gluten-free desserts, making it a favorite for health-conscious guests.
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Accommodating

Some risk of cross-contamination

Trained staff
Checked by Atly
Always inquire directly about health and safety.
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Japan, 〒100-0006 Tokyo, Chiyoda City, Yūrakuchō, 1-chōme−2−2 東宝日比谷ビル日比谷シャンテB2F
2.4km

People are saying

G
GyungTae KOO
Poor client management and incorrect menu. How come the customer gets blamed for not reporting food allergy when ordered “gluten free” and got non gluten free pasta?
いでひろし(hiro_gm)
I made a lunch reservation for myself on Saturday. A shop inside Chante. Gluten-free menu "Healthy Field Course". The seasoning is strong and the whole thing is delicious. I felt that the course price was a little high, and it would have been nice if dessert had been included. The vegetables are very delicious, and the appetizer platter is quite filling. The veggie hamburger has a slightly sweet mustard sauce. For rice, I chose enzyme brown rice with black rice. This feels nostalgic and reminds me of sekihan and bean rice. Even though I had made a reservation, I was seated on the street side, so it was quite noisy, so I couldn't enjoy my meal slowly. I think it can't be helped since it's within Chante. I wanted to relax a little more, but I didn't feel like it, so I left after having some chamomile tea. The restaurant itself was almost full and lively.

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