This recently renovated venue offers a large outdoor terrace and an air-conditioned interior with a warm, beautiful atmosphere. It features versatile spaces, including a former bakery area now used for dancing, creating a pleasant setting ideal for those seeking a gluten-free friendly environment with attentive recognition of dietary needs.
They have deep fryers and dedicated areas for gluten-free diners.
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Expect variable hours; they may not open on time.
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Prices are on the higher side.
People are saying
Diners’ reviews
C
Community member
Spectacular change, delicious quality-price and homemade food. The dishes are very rich and varied. Without a doubt, we are left with the number of GLUTEN-FREE options (croquettes, bread, hamburgers...) they have fryers and special spaces for celiacs and intolerant people. Congratulations Tatiana and Joaquín.
C
Community member
They have changed owners and it is super good. They have a very extensive menu and everything is very delicious. They control the gluten-free issue and have bread. Very pleasant with a large terrace facing the good weather.