Cantinetta

We went for Seattle Restaurant Week. It was very good and the server was really nice. We tried all the appetizers, which were all made gluten free. The clams were great. There was one main dish that was gluten free, the risotto and that was light and tasty. The gluten free dessert was an affogato and it was incredible. We also celebrated a birthday and they brought a tiramisu, which was nice. I learned that this location does not offer gluten free pasta, which is a shame. The location in Bellevue does though!

I absolutely love this place. Usually Italian restaurants have limited gluten free vegetarian options, but I got those options here. The food was amazing. My husband loved the tiramisu, we definitely recommend this place.