We were looking for a restaurant near Charco Verde for lunch, and after reading that Casa Rafa had good reviews, we decided to book, and it was a great choice.
To start with, all the waiters are charming and take care of every detail. As soon as you arrive, they serve you bread with mojo sauce, asking beforehand if there are any guests with gluten intolerances. My husband, a celiac, told the waitress, and she immediately brought him gluten-free bread. She also informed us that all the fried food was gluten-free, as were the desserts.
We ordered delicious black rice and, while we waited, some grilled Lanzarote cheese, which pleasantly surprised us.
Definitely a recommended place.