Chris Crockett

Google review

Great tapas, plenty of gluten free,

Stéphane IMBARD

Google review

Great restaurant in Golfo to eat fish The fish of the day is 22€ and it makes a very nice plate with the accompaniments The fish was served to us at the table and in the end there were almost no bones on our plates 👍 The staff is very friendly, I just regret this way of forcing my hand for bread and mojo. The waitress asks if anyone has gluten allergies, and if not, everyone gets their bun straight on the plate Otherwise a nice little point, the boss speaks a little French and it's very nice to choose your fish when you don't speak Spanish or don't speak very well To do again without any hesitation and very close to Lago Verde to go for a walk after the meal

Anya P.G.

Google review

•Super attentive staff. Spectacular food, in our case, gofio escaldao, curl salad and veal rolls with garlic and parsley and the other with mushroom sauce and for dessert a brownie (gluten-free) with ice cream. •Important to highlight, they have GLUTEN-FREE BREAD and they perfectly control what it means to be celiac and the care that must be taken with cross contamination. •Without a doubt, we will return. We are already making a small group to go try their salt pork!!

Elena Hernández

Google review

Good place to eat in the north of the island and with gluten-free options for celiacs. Very friendly staff and quality food.

Paul Sylvester

Google review

The best restaurant in the square. We ate at all of the restaurants and this was by far the best. I had the mixed meat grill one night and the mix fish grill later on in the week. The service is really good and they especially appreciate you if you know and order locally food like Canaria style potatoes with mojo sauce and cafe Bombon drinks. The food is good quality and slightly cheaper than the other restaurants and they have a variety of gluten free options including beer, the widest option on the square. Definitely worth a visit.

Greta Araldi

Google review

excellent fresh fish! The wine is delicious and the dessert top! Gluten free OK! It's difficult to find places like this, we'll be back!

Emina Martin

Google review

The food is amazing and price worthy. The staff was nice. However I’m celiac and at first it felt like they really knew what on the menu was gluten free and they even offered gluten free bread. But when the bread arrived I was really sceptic because it looked,smelled and acted like normal bread. The staff was convinced it was gluten free but they couldn’t show me any ingredients list or packaging. So I recommended the food but if you’re eating gluten free I would skip the bread

Javier Liébana

Google review

Excellent value for money and very good service. They gave us different options for gluten intolerance. The pumpkin cream is very delicious and the homemade dessert is magnificent. Very good option if you visit the area.

Sean Lynch

Google review

Amazing food for both lunch and dinner. Huge range of gluten free options. Highly recommend the garlic prawns and octopus to start for dinner. Mixed burrito was excellent. Staff were very friendly and funny. Gluten free garlic bread was a real treat. Good value for money.

Javier

Google review

We have left very happy with this great restaurant, which by the way is located in a very nice place that we did not know, La Haría. The staff's treatment was impeccable, the place is very beautiful, everything very well taken care of, with perfect music and food. As an improvement tip, having gluten-free bread available to put the icing on the cake for people with celiac disease and gluten intolerance, they will greatly appreciate it.