Came here after dinner for take out cheesecake one night. Options were limited to basic mix and match toppings and two bases of cheesecake. The cheesecake portion was ok but the biggest disappointment was NO CRUST. So the texture was very one note. I’m assuming they do this to accommodate gluten free customers, but I think it would be better to do gluten free crust ingredients. Didn’t feel like a proper cheesecake.