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Chick-fil-A
Chicken restaurant
Breakfast
Lunch
Dinner
Grab & Go
More
This establishment maintains a clean and professional atmosphere that reflects care for guests with gluten sensitivities. Their commitment to safety is evident as buns are sealed until opened, and grilled options provide reliable gluten-free choices in a welcoming setting.
Accommodating
Some risk of cross-contamination
Dedicated GF place
Trained staff
Checked by Atly
Always inquire directly about health and safety.
Always inquire directly about health and safety.
7907 Eastern Ave, Baltimore, MD 21224, USA
2.4km
People are saying
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Chick-fil-A is great for when it comes to gluten free dining. Their buns are sealed until the person opens it themselves to ensure no contamination. The bun itself is very good, soft and pillowy like a real bun and tastes good too. Grilled options to ensure that you get nothing that can be glutenized.
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