We stopped by Chix on the Beach yesterday for lunch. Our server was very friendly, kept drinks filled, and checked in frequently, however, unfortunately my son in law (who has a gluten and dairy allergy) was served his fish sandwich on a regular bun. After he had eaten a few bites, we asked the server if the bun was gluten free as ordered, she responded she forgot to put it in as such. She did bring out a gluten free bun afterwards, but the damage was already done. Food allergies can be life threatening! I am certain to the server this was just an oversight, but to my son in law it was a ruined night, with potential additional after effects weeks later. I ordered the crab dip, which has gotten excellent reviews, but I found it not to taste like crab at all, but fishy instead. Based upon these two experiences, we will take Chix off our list of places to eat at the beach.