Coeur

You need to come to Coeur! Few girl friends and I popped in here on an unexpected gorgeous day. We were looking for a patio and they have a spacious one out back. I have a gluten allergy and our server (Kimberly) was extremely knowledgeable, brought me a menu with all the GF options highlighted and was able to make substitutions to accommodate my needs. We shared the muscles, octopus and olives, everything was delicious. The drinks were fantastic and loved that they use as much of each ingredient as possible in order to reduce food waste. What was supposed to be a typical happy hour with friends turned into a really spectacular meal.

The food was delicious, and the service was outstanding. Their accommodation of our dietary restrictions and food allergies went above and beyond. They provided an annotated menu with all of the dairy free options, and the pastry chef Carla had made a special dessert option that was dairy free and gluten free just in case we wanted dessert. It was such a treat because restaurants rarely have dessert options I can eat, and it was also delicious. Will definitely return and recommend!