The veggie fajitas were the best I’ve ever had! Thank you, Chef! The flavoring on the mushrooms, onions, peppers, and broccoli was perfect! The vegetables were cooked to just the right doneness. The corn salsa was thoughtful, right off the cob. The red salsa was flavorful and not mainstream. The pico de gallo was also good. I couldn’t wait to eat the leftovers.
I am vegan and was trepidatious before going, having been told it was a burger joint. I was pleasantly surprised at how delicious the fajitas were. I am thankful that there was at least one substantial vegan option (without cheese and sour cream), other than a salad. The vegetarian menu is limited. No gluten free options.
This is a sports bar, so expect to be surrounded by screens. There is an outdoor seating area also but my group chose to eat inside.
The waiter and hostess was friendly.
Bathrooms were clean.
We went during lunch on a Friday.