Cork and Rye Gastropub

Went here for dinner on 10/24/21 because it had gluten free options and was across the street from the hotel that we were staying at. My husband and I split the buffalo chicken dip ($13.50) and subbed vegetables for bread because I have Celiac. Super cool that they were able to get me roasted potatoes as the fries aren't gluten free for my $25.50 steak frites. My husband had the regular fries with his steak frites as he doesn't have Celiac disease. It's a bit pricey for a mostly empty plate. Maybe it's just a visual thing, but seeing 1/3 of the plate totally empty and the other 1/3 being swiped with an artistic swipe of cauliflower puree just feels like a rip off. More potatoes and cauliflower would be nice.

Grabbed lunch here for the first time with friends recently and was so happy we decided to check it out! The staff is very friendly and the atmosphere is very relaxed with an open-concept bar and dining area. I ordered a Cobb salad which was beautiful, delicious, and a generous size. My friend ordered the quinoa bowl that she really liked too. Prices are fair, parking is not a problem with extra parking just across the road if the main parking area is full. They also have many gluten free options if that’s a must for you. Will be going back very soon!