Crudo Cervicheria Palm Springs

We have eaten some great meals in Palm Springs, but my family all agreed that our dinner at Crudo was the best so far. The menu is very interesting with a mix of raw and cooked dishes for every palate. My teenage daughter had a cheeseburger and fries, which she enjoyed. My husband had the grilled octopus with mole sauce, and I had the tamarind scallops. We also shared a salmon ceviche, which would have been a meal for someone on its own. The portion sizes were all very generous and we left more than satisfied. Our server was so helpful navigating the menu with my dietary restrictions (gluten and corn allergies). He even accommodated my request for cucumber slices instead of tortilla chips for the ceviche. We look forward to our next visit when we can return to try more dishes.

Great, fresh food with amazing gluten free options. I love it that there’s salt and pepper shakers on the table, the food was perfect for my palate, not salty at all. But salt people have options. My husband had the tostada Tuesday special— excellent! I had fresh shrimp tacos. Generous portions, delicious!