This emporium offers a wide variety of gluten-free options in a setting known for its diverse frozen treats. While the atmosphere is inviting, those with serious gluten allergies should note potential cross-contamination concerns despite the gluten-free selections available.
They have some gluten-free products, but cross-contamination is a concern.
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Prices for ice cream can reach up to $10 per cone.
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Outdoor seating is available, but tables may not be clean.
People are saying
Diners’ reviews
C
Community member
The ice cream is amazing and they have gluten free options as well. If you become a rewards member you can get free ice cream after a certain number of purchases. I recommend banana pudding or cookies and cream.
C
Community member
This place claims that it caters to all different allergies and lifestyles. This definitely is not the case. Both my wife and daughter have celiac and cannot eat gluten without getting very sick. Although they may have some products that are gluten free, everything is cross contaminated. This place may be fine for the wanna be gluten-free to fit their diet of the week craze but that is it. No consideration for anyone with real allergies or health issues.