Da Rocco

We ate very well! The owner and all the staff were extremely kind and helpful. Having a celiac son, we appreciated the great attention and the offer of a dedicated gluten-free menu. We were able to taste excellent first courses and second courses suitable for his dietary needs. A truly positive experience. Thank you! 😊

I recently had the pleasure of dining at the Rocco restaurant in Fossacesia and I must say that the experience was truly exceptional. From the moment I entered, I felt the warm and familiar welcome of the staff, who showed particular care in meeting my dietary needs, given that I am gluten and lactose intolerant. I ordered the kebabs and a focaccia, and was pleasantly surprised by the quality of the dishes. The kebabs were cooked to perfection, tender and tasty, with that touch of authenticity that only traditional cuisine can offer. The focaccia, despite being gluten-free, was light and crunchy, a real delight for the palate. Every detail has been carefully taken care of: from the detailed explanations on the gluten- and lactose-free dishes, to the impeccable presentation of the dishes. I felt safe and at ease, knowing that all my intolerances had been taken into consideration with the utmost seriousness. In conclusion, my experience at the Zio Rocco restaurant was extremely positive. I ate very well and was impressed by the professionalism and kindness of the staff. I highly recommend this restaurant to anyone looking for quality cuisine with an eye for food intolerances. I can not wait to come back!