Only 1 nondairy milk option (almond milk, which is super unethical) and they were out of all gluten-free & vegan muffins. :( The worst thing was how insanely over cooked the egg was. It was rubbery. The baked goods tasted very generic (I'm looking at you, grocery store bakery.) We were super bummed, as this is right on the square and seems super promising.