Dal Cacini

Year after year the restaurant confirms itself as a local excellence in catering and welcoming guests. A perfect example of what it means to provide a quality offer that is also good for the territory. There is also attention to customers' dietary requests (e.g. gluten-free). It is advisable to book in advance because it is not easy to find a place, especially in summer.

A place that was recommended to us by friends and being in the area, we took the opportunity to drop by. True and authentic friendliness during the welcome and the fabulous table in the garden made us immediately feel very at ease. The concept of not being able to choose the menu, apart from the wine, was much appreciated, which in any case was part of a wide choice made available to customers and combined with excellent assistance in the choice from the sommelier. Excellent food, with refined aromas and combinations, last but not least also available gluten free. Excellent evening. Congratulations to the team and those who form and guide it.