This is the best gluten free pizza I've ever had! This is actually a crust, and not a cracker wearing pizza as a hat. It is crispy and the outside and chewy on the inside and encrusted with cheesy bits of goodness.
This is not your normal gluten free takeout pizza crust. This is made by people, not machines.
Everything else about the pizza was great, but we don't need to talk about the everything else. No one seems to realize this little shop has the best, most unique, and delicious gluten free crust on the seacoast. I drive by this place twice a day and never stopped until recently. Don't be me. Don't speed on by.
Take my money, Dante's. Take it all.