Deleïte Restaurant

Amazing food and super friendly staff. The steak was fantastic. We had lunch here on the way to the airport. Highly recommended, even had a gluten free roll for my colleague with an intolerance

An unbeatable experience. The menu is very varied, all the dishes are appetizing. The first thing they did when they arrived was ask about the person with celiac disease and the cook even came to explain to me which dishes I could eat and which ones I couldn't, telling me that he took cross contamination into account. Dishes like octopus and duck cannelloni are adaptable to be suitable for celiacs and both were delicious! The brioche was very very delicious! The artichoke… spectacular. I would have eaten several! And the desserts are also very very good: the cheesecake is with gluten-free cookies and the coulant, in this case was gluten-free as well (although it is not always the option) The 5 of us were very delighted! If I return to the area, I will repeat without a doubt!