Din Tai Fung

Impressive they accommodated my sister's gluten allergy. She told them of her allergy and they brought her own GF soy sauce packets. I have never been to a restaurant that has done that before. The service was great, we kept on ordering more and more rounds since the food was so delicious, I walked in hungry and certainly left the place absolutely stuffed. My table's favorite item was the kale. Something about it was just cooked and flavored so perfectly. I also highly recommend you try the chocolate dessert bun. It was very entertaining. The only thing is the line to get in there is super long. The waitlist system is a little flawed if booking for a group larger than 4 people, luckily they were able to switch our reservation upon arrival

This place is always rocking I’m vegitarian and celiac and there mustard greens were phenomenal !!