We stopped in after seeing a sign for gluten free donuts and I tried the maple glazed one. Unfortunately, it was a letdown. There was way too much glaze for the size of the donut and it ended up being overly sweet. The donut itself was dry and fell apart easily. That can be expected with gluten free baked goods sometimes, but if the flavor is great, it makes up for it… this wasn’t the case. I threw it out after a few bites. Not worth it if you’re going specifically for the gluten free donuts. That said, the staff was helpful and friendly.