Delicious food (best gluten free pizza base I've tried) but service was very poor. Took a long time and we had to ask twice for almost everything.
Not the fault of the waiter, he was one poor bloke on his own trying to serve 10 full tables simultaneously. The restaurant needs to hire more servers to improve the experience because I don't know how they expect 1 person to handle so much.
They also serve Ice on a plate which I thought was really cool