This place is wonderful for anyone interested in both authentic Korean and Japanese cuisine. The restaurant is small and very popular so space can be quite tight. I don't know if they take reservations as we four just walked in and were seated right away by our friendly hostess. Service here was fantastic. The head chef, probably an owner actually came over to our table to show me how my meal, Bibimbap, was supposed to be eaten and then demonstrated by mixing up my sizzling dinner bowl. He was very helpful and kind. There was another table of 5 where someone was very allergic to gluten and both the owner and the hostess were advising them of suitable, gluten-free choices which were also plentiful. Vegan options are as well. Prices may seem high at first but serving sizes were generous. Three of us took home nice, doggy bags of our meals. Thanks again for the fine service and very delicious meals. We will be back!