El Curry Verde

Good quality food and very good flavor. But the best thing without a doubt is the magnificent treatment. There are Vegan and gluten-free options.

A vegetarian restaurant with a varied menu located in the Hondarribia marina. Two of us went for dinner on a Friday (reservation required and there was only one table left) and we ordered a blue cheese croquette, a green curry broccoli croquette, a Thai roll and some tortilla chips with guacamole to share. The tortilla chips are very good and the broccoli croquette is very exotic and has an intense flavor. For the main course, a red curry with peanut sauce and coconut milk accompanied by gluten-free rice noodles (for celiacs) and a gluten-free burrata, tomato, mango and pesto salad as well. All very rich. For dessert, a dulce de leche and cornstarch alfajor (very large) and a dulce de leche flan with mascarpone cheese. Everything great and adequate prices. Good option for celiacs