Top 50 Gluten-Free Breakfast Spots to Delight in Euskadi

Mari Halvorsen

Tried this place for the first time today, and I wasn't overwhelmed to be honest. I love that the whole menu is GF, and it's a big menu, so for once I had difficulty deciding what to get😂 I ordered the galette with Iberico han and cheese ++, and it was good, nothing special, but quite ok. I also ordered the patatas bravas, as that's ALWAYS a must for me when I'm in Spain, but these were not worth it.. The sauce was not brava salsa, more like a buttery/creamy glaze that didn't taste much, I was honestly disappointed. Also they didn't have Tinto de verano or sangria, but the wine was good 😂😎 it's a great place for us GF people, the options are MANY, but the culinary experience wasn't the greatest, quality could be better..

Cheryl Pearson

Awesome. Freshly made GF Pinxtos that were delicious. Love love love this quirky bar !

lamaindedieu86

Hello! Looking for something sweet after a meal, they recommended this place... and the truth is, THEY COULDN'T BE MORE RIGHT!!!!! They have an IMPRESSIVE variety of cakes (and they have options for celiacs!) SO I COULDN'T RESIST A MOVIE-LIKE LEMON PIE!!! On the other hand, we were served by a girl, Monica, who was super nice from the first moment! You know, if you want good service and a variety of sweets, THIS IS THE PLACE!

Josean Ariño

We stopped by for breakfast. The gluten-free pastries are delicious. I wish there were more establishments like these for celiacs. We'll definitely stop by whenever we can to try more of their products.

Unai San Pedro

Lots of gluten-free options. The food is very good, although a bit pricey.

SantiGH

A discovery for a different, healthy and gluten-free breakfast. It is inside the market building, which at first is confusing.

Mirta Badin

Spectacular, gluten-free, sugar-free, and guilt-free 🤤🤤🤤 Divine Carrotcake Donuts

June Riva

Delicious food, and everything was taken care of since two of the guests were celiac. We'll be back.

Deborah West

Aida García

They have gluten-free sandwiches but the bread is pretty bad.

Ariadna Álvarez Pérez-Simó

I recommend the lobster salad and the sea bass (dishes for 2). The menu includes gluten-free options and desserts adapted for celiacs.

Patricia Del Rio

If you want a good gluten-free burger, this is the place!!

cristina O

We couldn't give a lower rating! Restaurant located in a very good area, with a quiet and cozy atmosphere, fast and friendly table service. Menu with many options, dishes prepared as a customization option. Vegetarian and vegan offering, as well as gluten-free. Large quantities of food with reasonable prices, one of the few that remain. Highly recommended.

Alejandra Kelly

Javier Mc

Victor Sanz

Perfect option for celiacs, pleasant staff, exceptional location and the food... you better come and try it

Sergio de miguel

Pleasant. The menu is plentiful, and they treat people with celiac disease very well. A 10/10, friendly and smiling. I'll want to come back again.

Victor ESKENAZI

Great coffee shop. It's been a while since I've been to a cafe of this quality. The service is impeccable, the coffee is excellent, and the pastries are delicious with that little something extra. A wonderful experience. Our order: 1 iced coffee, very good 1 iced chocolate, which seems to be made with real, high-quality chocolate. 1 carrot cake + 1 banana bread, both served with whipped cream enhanced with zest and fleur de sel And even 1 gluten-free cookie. We didn't try the savory one, which is very appetizing 😀

Marina Muñoz

A good place to eat and enjoy good cuisine. Additionally, the staff is very nice. They have total control over celiac disease, having completely gluten-free dishes

Andrew McKeown

We spent 4.5 days in Basque Country - Bilbao, San Sebastián and Hondarribia. We went to a lovely asador, went on an expensive food tour, had fantastic fresh seafood by the aquarium, and this place was our FAVORITE!!! Chef Adur, is so friendly and absolutely passionate about both global and Basque cuisine. He has a great staff (both efficient and kind). The location is lovely. And then FOOD!!!!! Fabulous! The best of the local cuisine and a TRULY GLOBAL perspective. I recommend this to anyone visiting the region as a must-do. GREAT gluten free options too!!!

Cheryl Pearson

Awesome range of Pinxtos , GF. Delicious!

Kate H

Exceptional food with most items on the menu gluten free. They even make their own gluten free bread which is the best gluten free bread me and my son (both coelics) have ever had! Atmosphere is great inside and the service is fantastic. Book early!

Howard Tran

Matt Cook

Great gluten free options and amazing cortados. Also good gluten filled and yoghurt breakfasts :)

Chris Sandridge

Mª Victoria Castillo García

Everything has been incredible! The food is spectacular, prepared and of supreme quality, the attention has been 10, from the bar waiters to Maria who served us, who has been wonderful. We will return without a doubt, we have been a group of 8 and it has been an experience to repeat, thank you for everything. Also, I am celiac and they have a specialized menu and they explain everything wonderfully 👏🏼

Amos Patel

Gloria Bell

Celes. Melgosa

Saturday, 3:27 PM...I guess the kitchen is about to close. I rush in after a trip, looking for somewhere to eat something gluten-free. Hello, maybe a gluten-free calamari sandwich? Check the time, ask the kitchen. Half or whole, just ask. The best gluten-free calamari sandwich I've had in a long time. Those of you with celiac disease understand. Thanks to the Bizargorri Taberna team for their kindness and service. We enjoyed sandwiches and a spectacular gluten-free beer on the terrace.

Florence Berman

trini montiel cotta

I approached the place because there were good ratings in reference to eating gluten-free, there were options on the menu and on the menu, the waiter's attention was terrible, no, next thing, he didn't even bother to ask the kitchen if they could Offer me something, does it cost a lot of work? It seems that it does.

Lee Perez

Nagore

I'll definitely go back. I really liked the restaurant. I've been there twice: once with some friends and once with my parents, and both times the experience was good. I'm celiac, and they explained what I could and couldn't eat, which I really appreciated; I didn't have any problems. It's nice to find places like this, where you can eat with peace of mind!

Francis Clark

Phyllis Medina

Juan Luis Gonzalez de Aspuru Prieto

When you have a menu of the day for €20, charging €1.80 for celiac bread, which is also a hamburger bun, seems a bit silly to me. It has never happened to us, only once for a €4 sandwich. The place is good. The food is nothing out of this world, but we didn't like the detail of the bread.

Unai Nalda

The staff was very helpful in telling us everything we could eat gluten-free; there's a wide variety of dishes. The food was delicious, and the views of Bilbao from the terrace are fantastic. A great place to eat with family and friends.

ana escamilla

We liked it a lot and we went to eat 21. The perfect service. An attentive, professional and close waiter who attended us with kindness at all times. The food is very good and well presented. They have gluten-free bread and between the starters and mains you have options for celiacs and lactose-free. They didn't take long to serve and there were many of us with quite a variety of starters and main dishes and there were no problems, it was the 22nd-12th and the dining room was packed. The service of ten. Congratulations. They gave us a high chair for a little girl and her seat for another little boy as one more, so we all ate in comfort and space. Without a doubt to repeat and recommend. Congratulations to the entire restaurant team. I wish you happy holidays

Margaret Mathews

Elizabeth Bellard

Lydia Francois

Elena Big

Edward Leonard

John Edwards

Mar Font

Very good brunch and coffee, gluten-free options, vegetable and lactose-free milks. Recommended!

Amie Foltz

Lora Whiteside

Patricia Murillo

Ross Gardiner

So-so. Some items we ordered did not arrive and I had to have them removed from the bill. We were very clear about needing certain items to be gluten-free and they arrived attached to pieces of bread. Getting this wrong is really dangerous for your celiac customers. If you can't serve gluten free food safely, that's fine. But staff need to be trained to communicate this.

Laetitia Auguin

Twice I come to eat, each time I can find the gluten-free option on several burger choices. It's really nice to be able to eat fast food quickly without wondering if I'll be able to or not. Quite noisy and not always very clean, perhaps a lack of staff given the number of customers it sees every day. Very well located because in the shopping center parking lot, it is practical when at 3 p.m. you are hungry!! Maybe the gluten-free option could expand with nuggets for example.