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Tatapas Gastroteka

Bar & grill

Accommodating gluten-free

Grill

Vegan Options

GF Options

Dinner

Set in a calm, historical alley with vintage decor and a terrace, this spot offers a super authentic and welcoming vibe. Attentive service and a careful approach to gluten-free dining ensure a safe, enjoyable experience for those with dietary needs.

Accommodating

Some risk of cross-contamination

Dedicated GF place

Trained staff

Confirmed by Owner, Taliska Levich
Always inquire directly about health and safety.

Nagusi Kalea, 33, 20280 Hondarribia, Gipuzkoa, Spain

2.4km

People are saying

Andrew McKeown

We spent 4.5 days in Basque Country - Bilbao, San Sebastián and Hondarribia. We went to a lovely asador, went on an expensive food tour, had fantastic fresh seafood by the aquarium, and this place was our FAVORITE!!! Chef Adur, is so friendly and absolutely passionate about both global and Basque cuisine. He has a great staff (both efficient and kind). The location is lovely. And then FOOD!!!!! Fabulous! The best of the local cuisine and a TRULY GLOBAL perspective. I recommend this to anyone visiting the region as a must-do. GREAT gluten free options too!!!

angela carnicero

We ate great and the waiter was very attentive and pleasant, they have quite a few gluten-free options

Nuria Zambade

I am celiac and they have allergens listed in their menu. But they have cross contamination, however Nacho, who is the one who served us, was very interested in me having a good dinner, he offered me many gluten-free options and I had a phenomenal dinner. THANK YOU SO MUCH!