Owner operated and delicious food .we were visiting portland and amazed by the test of the food . The 100% gluten free teff Enjera is amazingly lemelem (αααα ) as we call it back home . I loved the Dulet kitefo, and my friend liked both the juicy lamb tibes and the fish .we had lunch for 3 days in a row and that speaks volumes. Nicely spiced and cooked. The owner also offered us to test a wine made by one of their own. Which was organic and smooth.
Give it a try if you are in portland area and you will never be disappointed.
The sign from outside may look a little old ( fading) . But inside is completely different atmosphere and service, I witnessed a significant amount of locals coming to the restaurant for lunch and dinner. Keep up the good job . Hop to see you again . π