Our family came here as a group of five. Three are able to eat anything, while two of us, my aunt and myself, have a laundry list of food issues including dairy allergies and celiac disease for both of us. The wait for a table was the only thing I could possibly say anything negative about, and to be honest, a 50 minute wait at 5 pm on a holiday weekend really isn’t that bad. Plus, that wait is a clear indication that this place is worth waiting for, and it REALLY is! The service is excellent. The food was delicious. The normal eaters in our group loved their meals (pasta and pizza). Those of us with food issues were pleased to have the option of gluten free pizza that is prepared safely, with vegan cheese. They have oven roasted olives which we had as an appetizer, and were delicious! They even had sorbet that was safe for dessert. I left stuffed and brought home half of a pizza. No sign of any cross contamination from either gluten or dairy for myself or my aunt. It was a great experience all the way around. We will definitely come back!