I've been here three times in the two weeks I've been on island. Already planning my next visit. Breakfast, lunch and dinner: the food is fabulous. I love the vegetarian options and the gluten free choices. My dining partner says the quiche is killer. (Obviously as it was sold out yesterday) but the frittata was a great substitute. The chef is superb and the hostess delightful. I've dined in and taken out, this place has it dialed. Almost hate to post this as if word gets out, I might have a hard time getting in.