Flap Your Jacks

Actually came here for Yelp event and took an order to go. It was just the plain Buttermilk Pancakes and Whipped Mascarpone topping. I actually wanted the red velvet pancakes but they don't have those to go to avoid any cross-contamination on their griddles at the back. The custom flavors are only available for stove top. To go orders were for gluten-free or buttermilk pancakes only. That said I actually really loved even those buttermilk pancakes so I can only imagine how good the red velvet must be! Just the right amount of sweet and I didn't even need to add any toppings on it. Mascarpone was perfectly smooth and delicious on its own as well. Really looking forward to coming here and making my own pancakes sometime soon.

Extremely disappointed. Let me start off and say that the food was good. Our waitress was also helpful and very nice. This was our first time coming. I have celiac and must eat gluten free. There weren’t a ton of gluten free options, but there were some and the waitress was willing to help us and make sure the stuff we got was gluten free. The prices are ridiculous. $8 for a bottle of batter that makes 5-6 tiny pancakes. One of the pancakes ended up be inedible as we weren’t told how to make them, nor were we given butter at first. A tiny half cup of strawberries was $2. A half cup of toasted coconut was $2. Two eggs were $4. I understand that this place is more about the experience, however the experience isn’t fun when every single pancake you make, even the ones that are the size of a silver dollar coin, break.