Had a wonderful time here and ate the best steaks of my life. There are so many gluten free options including the bread on the table (I don't remember the name for them). Service was great and super attentive. We had Jessica and Max for a party of 10 and they took very good care of us. Also very fun to see some of the staff dressed up.
The market table was fine, the flavor of the creme bruelee was good but the top as not crunchy and it was more like eggs than a soft custard. The fruit on top were still delicious.