Food Factory Pizzighettone

Food Factory, tried with friends for the first time, (Friday 26 April 2024) a very well-kept and welcoming place. It looks good IMMEDIATELY, with a large car park and just before the entrance a well-lit corner with sofas and armchairs to smoke a cigarette after eating, in complete tranquility. As soon as you enter you are greeted by 2 very kind young ladies of good professionalism and very attentive throughout the dinner. The kindness of the staff is disarming. The menu selectable from QR on the table winks at technology, in a classic context with candles on the tables, a contrasting, brilliant and welcome dualism. The gastronomic offer is quite varied and ranges from pizzas (in different types), to burgers, to more refined dishes. IN PARTICULAR the offer of PIZZAS: classic and Neapolitan for the most demanding also GOURMET. All offered with quality ingredients with attention to allergens. Dough leavened for up to 72 hours on a "scrocchia" basis, or on a rice or gluten-free basis, in short, the paradise of high quality pizzas. Also the EXCELLENT SWEETS to be enjoyed absolutely. In the general context, a place worth trying and returning to, FOR COUPLES AND FAMILIES. I recommend booking as there aren't many places. Two notes to point out, the bathrooms should be better marked, some plastic plans that are out of place and some paintings a little out of context, all easily improvable. 100% JACK RECENZO RECOMMENDED

I went last night to celebrate my birthday with my partner who is celiac and allergic to lactose! If Borghese was present with a rating from 0 to 10 it would have been a unanimous vote with a 10! We ate two risottos with porcini mushrooms and the aroma alone made our mouths water! Two medium-rare beef fillets so tender you could cut them with a breadstick! Two coconut and chocolate semifreddos presented like an author's painting! Drank beer coffee and water! The price? I'm just telling you quality/price rating 10! Giada the owner and her staff make you feel at home in a clean, professional environment but always accompanied by a smile! The icing on the cake is the father who I have known for a long time, a Gentle Giant who with his wife is accompanying his children Giada and Alan in a splendid challenge that began in Pizzighettone and also launched in Cremona with the new opening! We will definitely be back, thank you very much ❤️ see you next time