I was,in a group of 8, when I asked the waiter what was the soup on the "Starter', he didn't know, he had to ask the chef. One of my brothers asked was the gravy, he was served gluten free, with his gluten free meal, the waiter didn't know. Again he had to ask the chef. As it happens, it had gluten in it. I had pork, it was pretty chewy, but a huge portion. There was definitely an ample amount of food for everyone. It wasn't overpriced. Staff were friendly.