This small eatery offers a warm and inviting atmosphere perfect for casual gatherings. Its fresh, homemade feel and attentive service create a welcoming setting ideal for those seeking a gluten-free dining experience near campus.
Virtually everything on the menu is homeade, and your taste buds will certainly tell the difference. I had garlic parm wings, black and blue burger, and hand cut house chips. Wings were better than BWW and Sharkey's, and I like both of those places, so I'm not knocking them. The gentleman running the place was doing it all: taking orders, cooking, and serving. He was extremely polite, attentive, and hard working. This is in close proximity to campus and a great place to grab some good grub at a decent price. Everything tasted fresh and original. They even had a gluten free bun which I didn't notice listed on the menu.