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Gander and Ryegrass
Fine dining restaurant
$$ •
This spot offers a trendy, cozy vibe with sensory-friendly lighting and delightful background music, creating an inviting atmosphere ideal for gluten-free diners. The attentive service and unique drink selections enhance the experience, making it a remarkable gem for those seeking innovative, upscale dining without gluten concerns.
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People are saying
Diners’ reviews
C
Community member
Stopped here for lunch during a business meeting. I wanted to order the chef’s leisurely lunch but I don’t eat gluten and it was bread and pasta heavy (yum)! I ordered the chicken entre. The carrots were my favorite part of the meal, chicken was cooked to perfection. Servings are sufficient, not overly large. I wanted to get dessert but decided to pass even though they looked wonderful. Would definitely come back. Delicious!
Address: 203 N Washington St Suite 200, Spokane, WA 99201, USA
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