Genki Ya - Boston

Went on a Wednesday night and sat at the sushi bar. Fish was high quality and fresh. They offer gluten free soy sauce.

Cornucopia of vegan and gluten-free offerings, including maki with tofu skin, and maki with a colorful variety of veggies and fruit. Try the shiso leaf and ume sour plum roll for something refreshing! You have a choice of white, brown, or multigrain rice for any roll. Don't miss every vegetarian's favorite maki: Veggie Dragon Roll. Pro tip: sub spinach for the banana in aforementioned roll! Enhanced savory goodness. There is some over reliance on cream cheese and tempura flakes, but the basic healthy rolls like Avo-cuke-asparagus, avo-spinach, and simple maki with salmon, yellowtail, or tuna are always available. Ohitashi sesame-marinated steamed spinach salad is also a delicious classic. Great way to get more greens. The Naruto roll is great for people eating low carb: it's shrimp, "crabstick," avocado, and tobiko wrapped in a thin sheet of vinegared cucumber instead of rice. And it is delicious!!