Outstanding! Vegans and vegetarians, this should be your new favorite place. It's certainly the best Chinese food I've had in Buffalo. I'm gluten-free and vegan and they went out of their way to accommodate all my requests. I ordered the veg fried rice and bean curd w sautéed mixed vegetables (broccoli, carrots, celery, snow peas, onions) w plenty of chili oil on the side. Everything was fresh. The rice was perfectly cooked (i.e., not gummy) and just greasy enough to be addictive. The tofu was crispy on the outside, nice and pillowy on the inside. Really delicious. Golden Hill Asian, see you next time I'm in town!