Good Company Cafe

Brunch restaurant
Gluten-free options
Breakfast
Lunch
Brunch
Cafe
More
This cozy cafe offers a warm, welcoming atmosphere reminiscent of a small-town New England shoppe. Attentive service and a quaint setting make it a charming spot, with gluten-friendly options and a beautiful display of gluten-free wedding cakes highlighting its inclusive approach.

Good to know

1

They offer gluten-free options for brunch and lunch.

2

Expect a wait during peak brunch hours on weekends.

3

Parking is available nearby, but can be limited.

7500 Memorial Pkwy SW #123, Huntsville, AL 35802, USA
2.4km

People are saying

M
Cute little cafe with great breakfast, latte, and tea options. Someone mentioned that this cafe has options for everyone (vegan, gluten free etc.) which is not quite true. There are meatless breakfast entrees but if you are a meat eater minus pork, the options are a little limited. Because Egg Daddy sound so tempting, I ordered it as it and removed most of the bacon strips and it was pretty good. My mocha latter was ok, not as sweet as I anticipated but still not bad. The staff was very friendly and eager to provide great customer service. I would return to this location if Im ever in that area.
R
I believe this place has great potential and laud the efforts of the crew, but the place is a mixed bag of very good with some not-quite-right wrinkles. The food was tasty and they have selections that can accommodate anyone. ‘Gluten friendly’ is one term I thought was clever. Vegetarians will find what they need and meat-eaters can find a dish or two. The interior atmosphere reminds me of a small-town New England shoppe and the service is attentive and nice. Why not five stars? I had the salmon and savory cream cheese dish on a flat of toast. For $11, there wasn’t much there. Half of a small plate. Now, for locally sourced ingredients and quality salmon, that may be what it costs for them to stay in business, but I won’t be ordering it, again. Further, the toast was so crunchy that I had to eat it carefully. When I tried to cut the crust, I actually had to use the point of the knife to chop it. Now, once I got a bite-sized bit on a fork, it proved tasty. By wife got the pimento cheese sandwich and told me the crispiness of the bread was uncomfortable to chew. Now, if you went for a salad, and they all looked good, you avoid the above problem, and this excessive crispiness may be a transient matter. In any event, should we ever go back, it will be for salad.

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