Grappa Italian Nouveau

I used to have the most amazing experiences here, never had any issues. However I went here for Valentine’s Day and my pasta definitely tasted like regular pasta (if you know, you know). I asked the waitress to check with the cook and since we were sitting right by the kitchen, we saw the chef get mad because they had just closed the kitchen and he didn’t want to make a new meal and said to “just tell her it’s gluten free”. I brought this up to management with no response, so I won’t be returning here sadly.

The food was absolutely amazing! You can tell the pasta is handmade by a chef that cares. The service was incredible. Our server went out of his way to make sure my friend was extremely comfortable with the menu due to her gluten allergy. He even brought over gluten free bread and a separate dish of oil olive for her.

Just had our anniversary Dinner at Grappa. Have to say being rushed to make an order the waitress checked back three times like come on hurry up. Waitress argued with me over what was gluten-free and what wasn’t. Tried to figure out if gluten free had nuts in it and what didn’t and she argued with me over what was gluten-free and what wasn’t. Food was actually pretty good very tasty came out quickly. Drinks from the bar were very good. All in all would definitely go again for the food… not maybe for the service.