Joar, Shaun, Arleo, and Melody are the absolute best bartenders (and servers). They constantly are very attentive and kind. The drinks are amazing because they have a ton of options from homemade root beer and they even have 6 different sober cocktails. Some are even related to the monthly specials which is super rare to see anywhere! I don't like the taste of alcohol but the things they are able to come up with are nothing short of incredible thanks to Arleo (the bar director) :)! Everyone is super nice and the food is incredibly good too. The brunch was magnificent so keep an eye out if they decide to bring that back. The chicken tenders and beef sashimi are my favorite and they are both gluten free ^_^!!! The charcuterie board is huge and beautifully priced. It even comes with a beef fat candle that is edible!