Our server James made our night amazing.
We were seated close to the iconic window and had a beautiful mountain view. If you can, I would suggest making a reservation before sunset so you can still see the mountains.
We had the wagyu steak and it was incredible! The best part was that James knew every detail about the menu so we knew were going to love what we got. Not to mention, he was extremely accommodating for a gluten and nut allergy.
Overall a great experience and would come back as soon as possible!