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Icing on the Cupcake

Bakery
Accommodating gluten-free
Delivery
Take Away
Accomodating
Bakery
This bakery offers a charming atmosphere with a unique interior that enhances the experience of enjoying their daily gluten-free cupcake options. Known for elegant designs and a variety of creative flavors, it’s a delightful spot for those seeking quality gluten-free treats.
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300 joined today
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Accommodating

Some risk of cross-contamination

Trained staff
Suggested by the GF community
Always inquire directly about health and safety.
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Good to know

1

They offer a daily gluten-free cupcake option.

2

Limited gluten-free selection; only one flavor available each day.

3

Closed at 7 pm, so plan your visit accordingly.

6839 Lonetree Blvd, Rocklin, CA 95765, USA
2.4km

People are saying

T
Tabitha Kit
Stopped by around 3:30pm and this is what was on the front (locked) door. How can you just leave in the middle of the day for lunch? Keep in mind I could see the workers through the window. I tried calling multiple times and nobody would pick up. Apparently they’ve never heard of a rotating schedule before. Anyway, the other unfortunate part is we have been regulars for several years because of their gluten free options. Now they have taken away their daily menu online so we can’t even see what the options have. I guess that doesn’t matter though if you can’t access the building to buy anything in the first place. After seeing the reviews it appears they are under new ownership. This form of business practice is not acceptable. You’ve lost another customer.
Z
Zina Padgett
First-time customer. The bakery smelled delicious upon arrival. Every day, the bakery menu changes. The cupcakes were delicious. We went especially for the gluten-free, and they did not disappoint. They only have one favor of gluten-free on the menu per day. You can order in advance more gluten-free. The cupcakes were soft, spongy, and airy. Not dry at all. I will be back during the week 🤗 to try all the delicious flavors. The flavors are unique. I had strawberry cheesecake and cookies and cream. The gluten-free was confetti.

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