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Il Moderno - Ristorante Perugia centro - Slow 1
Il Moderno - Ristorante Perugia centro - Slow 2
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Il Moderno - Ristorante Perugia centro - Slow

Italian restaurant
$$Celiac friendly
Delivery
Kid Friendly
Lunch
Dinner
More
This intimate spot feels like a friend's cozy living room, with books, wines, and antique touches creating a warm ambiance. The beautiful setting and attentive, knowledgeable staff make it an ideal choice for those seeking a gluten-free dining experience in a welcoming atmosphere.
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Celiac friendly

Low risk of cross-contamination

Trained staff
Suggested by the GF community
Always inquire directly about health and safety.
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Good to know

1

They have a dedicated gluten-free menu available.

2

Reservations are recommended as it gets busy.

3

Parking can be challenging for non-locals.

Via del Carmine, 1, 06122 Perugia PG, Italy
2.4km

People are saying

L
Leonardo Gori
I found this restaurant two years ago during a trip out of town to Perugia, I needed a gluten-free place given my celiac disease. After two years back in Perugia, alone this time, I didn't think twice about returning to Il Moderno. A particular and welcoming place, it looks like the living room of a house; books and wines everywhere...for those like me who have these two passions, rest assured that you will like it. Good, helpful and attentive kitchen and dining room staff. In short, well done guys! Menu with a limited choice, a huge plus point that makes you think of the use of excellent raw materials, in fact that's the case! The ingredients are excellent. Prices like the ingredients, excellent too. I highly recommend anyone who is undecided to opt for them, whether you are alone, as a couple or in a group. You will feel at home!
G
Giulia Brunetti
Very nice restaurant, with a very pleasant atmosphere and courteous and well-trained staff. The menu on the internet is very convenient for those with food intolerances, allergies but also for celiacs because the cuisine is very attentive and prepared. We will definitely be back. The warm gluten-free bread was much appreciated, as was the pork with apples and ginger.

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