Il Canneto Story

The staff were very courteous and helpful, very attentive to the kitchen, we sat down at 2pm and left at 4.30pm. Dishes freshly prepared by Maria Prima of good quality, the peppered mussels and the platter of cured meats and cheeses were decent, the "stormy sea" appetizer a little less so, perhaps for us they were a little particular tastes. I highly recommend the first courses, all of which are excellent, from linguine with lobster to those with clams, the meat is also of good quality, the swordfish a little less so, but as you know, it's not the period. The wine list is also good, as are the desserts, especially the artisanal panettone "overflowing" with chocolate, inside, outside is in addition!!!. Excellent value for money we paid 35 per person and moreover it is possible to have almost all gluten-free dishes. Highly recommended place

Always excellent good gluten free pizza