A dream for celiacs I feel like starting my review like this. I had dinner at the beginning of June in this place, which appears very welcoming. Excellent product quality, prepared foods. Presence of separate kitchens for gluten-free and non-gluten-free. Fast service, very kind and friendly staff. We ordered a platter of mortadella (gluten-free) with hot caciocavallo, 1/2 focaccia (gluten-free), a portion of fried potatoes (gluten-free), a puccia with rags, tomatoes, rocket and parmesan cheese (gluten-free) and a puccia with bacon, emmental, porcini mushrooms and grilled courgettes.
I'm sorry I can't go back as I don't live in this region.