Gluten free and allergen conscious paradise!! Very kind staff and delicious food! They have tons of gf products for sale as well as lots of freshly made savory and sweet baked goods AND an entire menu to choose a full meal from. We got their foccacia, chicken cutlet and fries, hamburger, and tiramisu. Sooo good!! I LOVED the chicken cutlet and fries. Would love to know how they made the chicken so I can make something similar at home. Highlight of our time in Bari, thank you!
We discovered this place because it is certified AIC for a celiac person. What can I say, a wonderful surprise as we returned several times in a week. Very extensive menu which justifies our return to always taste new dishes. If you pass through Gallipoli you must stop.
Greetings to the very kind and friendly owner.
From Giovanni and Gloria.
DinnerOpen Late NightLunchBread ItemsBurgersSandwichesDeliveryTake AwayOutdoor SeatingKid FriendlyMediterraneanBreakfast
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Jeffrey Heuvel
The pasta was simply mediocre quality for a gluten-free option. I expected more from a restaurant with an entire gluten-free menu and a prominent gluten-free star on their outdoor billboard. You can taste that the pasta is made from corn, so it's not something I would recommend. The service and atmosphere are great, though—I'm just disappointed with the pasta 🍝. I'm definitely curious about the sandwiches!
Typical restaurant 10 meters from the beach in the heart of Otranto. An entire gluten-free menu but above all homemade gluten-free pasta. Perfect for intolerants and celiacs. Very good
Discovered this pizzeria by chance, especially because our friends are gluten intolerant, we spent a lovely evening eating an excellent pizza! Not the usual contemporary one that is now everywhere, but a pizza with a soft dough, tasty topping. I had the pizza with grilled octopus and it was sublime. Also much appreciated is the gluten-free dough, superior to what other pizzerias offer in Taranto city. Highly recommended!!!!!
The food was high quality even gluten free, the boy who brought the tables was disorganized and his clothes were not clean, for the rest the food was good
PizzaDinnerOpen Late NightTake AwayVegetarian OptionsVegan OptionsBeerLunchDeliveryPet FriendlyOutdoor SeatingKid Friendly
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Chelsea
They offer gluten free pizza dough and lactose free cheese! And their signature red cherry tomatoes are amazing! I had them on the Margherita verde pizza and they were the best tomatoes I ate in Italy. They were so good, I actually wish there were more on the pizza!
We went for an anniversary and we knew we wouldn't go wrong. Celiac food for one of our guests, and that says it all. Excellent food, friendly owners and friendly waiters. I highly recommend
Beautiful location overlooking the sea but fantastic gluten-free menu. (My wife said that the normal one was also very good.) We were there for three consecutive nights and we ate both pizza and fish. Everything was delicious. Super competent staff, a special mention for Carmine.
We arrived very late but were looked after with great service.
My wife had the best gluten free pasta she’s ever had and the traditional pasta was superb.
Outstanding.
Quiet place... silent, not chaotic.. light background music.. very kind staff, typical or refined dishes and almost everything strictly gluten-free, if desired, including excellent pizzas. Indoor and outdoor tables... I highly recommend.. for a quiet evening, event or other..
It's not the first time in this place but it's a continuous confirmation. Impeccable service and fast pizza, both gluten-free and super normal. Great advice!
I really want to leave this review, as a celiac I finally managed to taste the puccia, gluten-free bread made by them!! Giuseppe loves his job, he cares about leaving his mark and making everyone happy, even those who eat "normal" were super satisfied, top ingredients
My friends and I stumbled upon this place by chance and were pleasantly surprised.
Hospitality and education were the fundamental pillars of our experience with the staff.
The menu offers the customer the opportunity to choose between several very attractive dishes, which certainly will not disappoint you.
Furthermore, it is possible to eat their sandwiches with the gluten-free formula in order to accommodate those who are celiac or gluten intolerant.
The environment is calm: you can consume both inside and outside.
The only flaw for those going in a group is that the place has adopted a policy whereby separate accounts cannot be made.
Lastly, to my displeasure, two extra covers were added to the bill but we noticed this when we had already left the restaurant.
Despite this, I would like to recommend everyone to stop by here. ❤️
Excellent pizza both normal and gluten-free, light and full of flavor. Very friendly and nice staff, homely and convivial atmosphere. Highly recommended!
I love this place.
I ate there both before and after I became intolerant to various foods.
For me it is the best gluten-free or buckwheat pizza in the entire province of Foggia.
Well stocked and the service is very good.
You absolutely have to try it!!!!
Absolutely mind-blowing! I had the most incredible pizza experience that was nothing short of spectacular. Let me dive into the details of my vegan appetizer and pizza! The simplicity of the dish was enhanced by the incredibly fermented dough—it was a game changer. My celiac mum even had to peel off the crust of her pizza at home, but trust me, it was worth it!
I stashed away a quarter of my pizza, wrapped in foil, and savored it three days later, cold from the fridge. To my surprise, it was still fantastic! I was so enamored that I snapped just one picture—one that captures the essence of how amazing it was! I can’t recommend this place enough; they were so accommodating and truly deserve all the praise!
Open Late NightBeerBread ItemsLunchDinnerSandwichesGrab & GoDeliveryTake AwayOutdoor SeatingKid Friendly
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Jeffrey Heuvel
Just perfetto! Tried 2 gluten-free options. The bread is super crunchy and tastes really good. You have fewer options with gluten free, but more than enough choice to satisfy your taste buds ;).
I had vomiting after having gluten-free pizza, the bruschetta was cold and hard as a stone (it cost 8 euros), the hugo spritz was bland, the only thing I can praise is the decor, I have the impression that the restaurant pretends to be a bit better, but unfortunately the quality is completely different
PizzaDinnerOpen Late NightLunchOutdoor SeatingTake AwayVegetarian OptionsVegan OptionsBeerBreakfastDeliveryKid FriendlyRestaurant
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Laura Botti
Fabulous pizza, even the gluten-free one. Top quality ingredients! Delicious seasonal fruit! Top service, professional and very friendly Fabio, Fabio and Riccardo! Highly recommended!
Unfortunately mine cannot be a good review given that we only went to this place because they are part of the certified gluten-free places. Even though I had declared several times that I was celiac, I was given normal bread. And since I had doubts I asked for confirmation that the bread was suitable and was told that I could eat it, only to discover that it was not suitable. I find this superficial attitude very serious given that for me it is not a whim but a question of health! Furthermore, perhaps the AIC should monitor the certified premises a little more. Obviously an experience to forget.
I'm really happy to have found a place where they sell gluten-free brioche! It's also super tasty not a weak trade-off at all. The ice cream is really good as well!
Characteristic seaside restaurant also suitable for celiacs, I recommend all the dishes apart from the citrus rolls, delicious seared tuna with peppers and seafood crudites, Latin American music in the background, excellent for couples and families
Highly recommended place for celiacs and gluten intolerants. They have been part of the AIC since 2021. Maximum attention to contamination. Gluten-free pizza with dough prepared by them. Really good.