Absolutely delicious dinner: I had the duck breast with chestnut puree (cooked to perfection) and my partner chose the exotic risotto with green curry and camarons, which I thought was even better, with extremely tasty seafood . We also had a very original dessert, with an olive oil pudding with pineapple sorbet and sheep's cheese, which was delicious and very surprising! The service was perfect and I also found that the prices were quite reasonable for the quality of the cuisine and the quantity of the portions. A little extra also for the information relating to gluten which is very clearly indicated on the menu.