Island Restaurant

We came here for breakfast and I am celiac, and had the French toast with berries. It was delicious and I didn't get sick! So many items on the menu can be substituted for gluten free bread. I was very impressed and would recommend to other celiacs!!

First I would like to say that the staff here is friendly, hardworking and have great customer service. We sat down in a large group, it took a very long time to order 30min+ but as expected with the size of the party. The price point is high, like extremely high (fine dinning) however I would say the food is subpar. Like for one adult and one child with one small drink, $60+. I got the jerk chicken sandwich and a ceaser salad. The ceaser salad was good but the portion was quite small. The jerk chicken sandwich was good with the exception of there wasn’t a lot of jerk chicken flavour. I would say it was quite good for a plain chicken sandwich. My child’s pizza, I would steer clear… the crust seemed like gluten free (dry, flat, cardboard texture) but wasn’t to my understanding. The sauce seemed too sweet and the pizza seemed to be well well done. He ordered a pepperoni and it came out as a cheese when it was sent back there was a measly 1-2 slices of pepperoni per slice clearly added after it was cooked due to the fact they fell off as my child picked up a slice. I probably would pass given the opportunity to visit again because the waitresses and atmosphere are lovely unfortunately the food is just not that good and very over priced for what it is

Had lunch here while driving through to Banff, great menu , staff were super friendly and really had the laid back ski town vibe which made us feel like getting a drink and hanging around longer. Had a lot of choices for Gluten / dairy free ( with some modifications ) inc some really healthy and filling salads. The staff and kitchen were great with any questions on our intolerances . Would go back again next time in Golden