Decent chain option - gluten free options are always nice. The Togo experience was excellent. My poboy was a bit dry, and having had them in New Orleans always is a high bar to live up to. But I think we will try these guys out again as they are very close to us and had some other interesting stuff on the menu. Also, being from NYC there is a very high bar for corned beef and pastrami, but this was again a very good option.