Unfortunately that’s the problem with today’s workforce, they just can’t be bothered. We placed an order for two gluten-free, because of an allergy, and one regular bread. She rolled her eyes to let us know what a bother we are and continue to totally screw up the order. I’m not sure why she wrote it down. What we got wasn’t anywhere close to what we ordered. She could’ve repeated the order before she started but it was just too much of a bother to do the extra steps for the gluten-free for her to take the time to do her job properly. Just awful. Drive a little further to the one at Rivulon, they appreciate the business regardless of the orders complexity. Thankfully I checked my daughters bread before she ate it. Because it was not gluten-free.