We enjoyed a great dinner at Joe's. We were able to get a last-minute reservation while in town for one night. The food was excellent, but the service was top-notch, and I would give our server, Jeffery, 10 stars if I could.
First, they were extremely accommodating with my extensive food allergies. My son and husband have no food allergies, so they got to enjoy a lot more than me.
I opted for the grilled seafood platter that came with scallops, lobster, and shrimp and for a side sautted mushrooms. Everything was made gluten-free, also dairy, soy, peanut, and treenut free.
It was hearty and delicious and I don't often enjoy a meal so much, especiallyseafood. It's hard to find places that can accommodating me.
My son got filet with crab Oscar and my husband a ribeye with bearnaise. They shared a mashed potatoe and a lobster mac.
Jeffery was attentive and funny, and we enjoyed his stories. It made the experience even better.
We are looking forward to eating there again next time we are in town.